Tuesday, May 29, 2012

Hearth and Soul with Elsa Cooks 5/29

Welcome to this weeks Hearth and Soul! Foodies from around the world can link up their recipes made from scratch, or articles on real food, slow food, foraging, herbal remedies, local food, sustainable food, organics, gardening or any healthy eating information written in a positive light. You can find the Hearth and Soul hosts sharing entries on Facebook, Pinterest, and Twitter (@HearthNSoul).

Thank you to everyone that participated last week!
Here are my Top 5 highlights!

Time to link up! :)

Please link a post that closely fits the mission. Click here to read the mission and blog hop rules.

Please link directly to the post you are sharing and not your blog homepage.

Please link back to any of the host sites with the badge or through a worded link.

The hosts are:

Alea of Premeditated Leftovers
April of The 21st Century Housewife
Swathi of Zesty South Indian Kitchen
Penny of Penniless Parenting
Judy of Savoring Today
and me, Elsa of Elsa Cooks

The Linky will stay open from 4:00 am Tuesday to 11:59 pm Thursday (Eastern time).


Chaya said...

Thanks for highlighting my egg salad and thanks for hosting this great event.

Shobha said...

Thanks for visiting my space aand liking the recipe..
I am so happy that my recipe is selected among the 5 featured ones !
Thanks ..

mjskit said...

Hope you had a wonderful weekend! Thanks for hosting this hop!

Mom Photographer said...

thank you for featuring my smoothie :)
have a great day !

happy momma said...

Thank you for hosting and a chance to see what others are doing.

Maria said...

Aww Elsa, thank you for highlighting my asparagus and goat cheese salad. Today I'm joining you again with a vegetarian burrito that its so good. Thanks for co-hosting!


Trisha said...

I'm hosting a giveaway over at my blog and would love for you to stop by and participate.


Looking forward to seeing you there.

Post a Comment